Cinnamon Pear & Walnut Vinaigrette
Ingredients ⅓ cup Seasons Roasted Walnut Oil½ cup Seasons Cinnamon Pear Balsamic 1/2 small shallot, diced1/2 tsp Seasons Himalayan Pink Super Fine...
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The mellow sweetness of ripe pears and the toasty warmth of Sri Lankan cinnamon lend their lovely flavors to our dark balsamic vinegar.
Culinary Perks:
Combine with our blood orange olive oil for a delicious marinade, or brush over yams before roasting. A drizzle transforms a bowl of ice cream or yogurt into an autumnal treat.
Pour Spout Included
Ingredients ⅓ cup Seasons Roasted Walnut Oil½ cup Seasons Cinnamon Pear Balsamic 1/2 small shallot, diced1/2 tsp Seasons Himalayan Pink Super Fine...
Read More