Blackberry Ginger Vinaigrette

We love drizzling this Blackberry Ginger Vinaigrette recipe over Asian-inspired salads, like this Crunchy Cashew Salad with Tropical Fruit or paired with unctuous cheeses, like this Mache, Fig & Stilton Salad. 

Makes 1 cup

Ingredients: 

1/4 cup fresh blackberries 

1 Tbs. lime juice 

1/4 tsp. Alae Hawaiian Salt 

2 1/2 Tbs. Blackberry Ginger Infused Balsamic 

1/2 cup Persian Lime Infused Olive Oil 

Instructions: 

Place ingredients (blackberries, lime juice, salt, balsamic, and olive oil) in a food processor and blend until combined. Transfer the mixture to a serving vessel (we like glass bottles or our Salad Dressing Bottle, the better to shake and serve) and drizzle over your favorite seasonal salads.