Savory Mushroom & White Truffle Bread Pudding
A feast of fungi! This mushroom recipe uses steeped, dried porcini mushrooms in a savory eggy base, mixed mushrooms studded throughout the pudding,...
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This infused Olive Oil effortlessly captures the garlicky sweetness of a newly foraged white truffle. With bold, blossoming aromas, clean and true taste, it’s by far the best of its kind.
Culinary Perks:
It’s sensational as a finishing oil for potatoes, pasta, polenta, or risotto.
Pour Spout Included
A feast of fungi! This mushroom recipe uses steeped, dried porcini mushrooms in a savory eggy base, mixed mushrooms studded throughout the pudding,...
Read MoreLoved it
I add a few teaspoons of truffle oil to my ricotta filling when making ravioli! Soooo delish!
While pricey, this truffle oil adds a new dimension to grilled sandwiches and transforms omelets and fried potatoes.
MY FAV 😍
My family and I enjoy the truffle oil on popcorn and in our scrambled eggs. The Tuscan Herb is a regular in our house, perfect for searing meats (especially pork loin) before roasting. Red Apple vinaigrette is the perfect topping on a Fall/winter salad.
We visited the store front the other week and purchased a few items! The Garlic Olive Oil was so good, I had to buy some to share with family!
If you could be in love with an olive oil I would be smitten . Seasons Meyer Lemon olive oil is my go to for everything !! Beautiful smooth subtle flavor and aroma . Tried other brands and they don’t compare .
I absolutely love seasons oils and vinegar. We just recently went and tried some new flavors and bought them all . The associates in this store are super sweet . I highly recommend this company in person or online .
I like my olive robust and usually meh on CA olive, but this one hit it like old world. Will definitely wait for fresh harvest.