Luscious and fruity apricot overtones give this white balsamic vinegar a remarkably fragrant, sweet, and slightly tart flavor. This vinegar features a bouquet of apricot blossom, sweet nectar, and fruity aromas that complement the Mediterranean cuisine. Paired with an extra virgin olive oil, it makes delicious vinaigrettes and marinades. We especially love Apricot in combination with Chipotle and Harissa Infused Olive Oils or our Ají Verde Agrumato Olive Oil.

Recommended Oil Pairings:
All Super Premium Extra Virgin Olive Oils
All Herb, Citrus or Chili Infused Olive Oils
All Agrumato Olive Oils
All Seed & Nut Specialty Oils

Serving Suggestions:

Mix with Mint Agrumato EVOO and brush on fruit kabobs before grilling.
Combine with Basil, Italian Lemon or Blood Orange Infused Olive Oil for a great salad dressing.
Combine with Aji Verde Agrumato Olive Oil to marinate pork, lamb or chicken.
Add a splash to your favorite green tea in lieu of sugar.

Acidity: 5%

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