Tangerine Balsamic Condimento

ABOUT THE PRODUCT:

Our Tangerine Dark Balsamic is pleasantly tart, subtly sweet, and rich; an exceptional addition to salads, meaty fish, and chicken. Delicious when drizzled over pan-seared or grilled salmon! You can also use it for Asian-inspired sauces, dressings, marinades, cheese plates, over yogurt, cottage cheese, fruit salad, and decadent chocolate brownies.

IDEAS:

Reduce and drizzle over pan-seared duck breast or pork tenderloin.

Deglaze a pan after roasting pork for a tangy and savory pan sauce.

Mix with Garlic infused Olive Oil to make an easy, but unforgettable, vinaigrette ideal for mixed green salads.