Tangerine Balsamic Condimento
ABOUT THE PRODUCT:
Our Tangerine Dark Balsamic is pleasantly tart, subtly sweet, and rich; an exceptional addition to salads, meaty fish, and chicken. Delicious when drizzled over pan-seared or grilled salmon! You can also use it for Asian-inspired sauces, dressings, marinades, cheese plates, over yogurt, cottage cheese, fruit salad, and decadent chocolate brownies.
IDEAS:
Reduce and drizzle over pan-seared duck breast or pork tenderloin.
Deglaze a pan after roasting pork for a tangy and savory pan sauce.
Mix with Garlic infused Olive Oil to make an easy, but unforgettable, vinaigrette ideal for mixed green salads.