Turkish Seasoning

Taste and Aroma: Pleasant, sweet, peppery and warm.

Uses: Meat, vegetables, lamb, chicken, soup, salad and kebabs.

Steak and poultry dressing: 2Tbs. Seasons serrano honey vinegar, 2Tbs.Seasons family reserve EVOO and 1Tbs. Turkish seasoning. Whisk all ingredients together and serve with your grilled steak or poultry!

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Turkish Seasoning
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