Seasons Recipes

Edamame with Smoked Shoyu and Curry

Edamame with Smoked Shoyu and Curry
Serves 2-4

Ingredients

2 cups frozen edamame
2 Tbs smoked shoyu [Available at Seasons]
1 tsp Seasons Toasted Sesame Oil
1 tsp Seasons Curry Fusion Seasoning

Directions

Steamed edamame in the microwave for 5 minutes. Drain and pat dry with a clean towel.

Combine hot edamame with smoked shoyu and Toasted Sesame Oil. Sprinkle with Curry Fusion Seasoning and serve.

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