Mulled Cider Fruit Vinegar
A new seasonal flavor that’s sure to be an instant favorite among customers! Whole apple puree, a touch of apple cider vinegar, and warm spices come together to make a lovely addition to fall salads, roasted root vegetables, hearty winter greens, breakfast items, baked goods, and cool weather cocktails.
Ingredients: Grape must, apple puree, wine vinegar, apple cider vinegar, and natural flavors.
Drizzle over roasted sweet potato or butternut squash
Pair with roasted walnut oil for a perfect salad dressing
Dress a warm root vegetable salad
Finish a quinoa and roasted apple salad