In the heart of Gragnano, in the famous Via Roma, a place that once daily saw the pasta masters teaching the ancient art of “white gold”, it is currently the headquarters of Pasta Cuomo. A company that breathes air of history.
Typical pasta format belonging to the Neapolitan tradition.
Said to be named after the Neapolitan expression Paccaria, which means “slaps,” paccheri is a large tube that is a huge favorite throughout Italy.
Serve with a hearty meat sauce or fish ragù
It’ just around 1840 that starts the story of Nicolino Cuomo, known in Gragnano for the production of bronze drawn pasta.