Mediterranean Olives with Sun-dried Tomato
These manzanilla olives are grown and cured in small batches in Spain’s Seville region. They represent a real delicacy; these olives are carefully selected, marinated with sun-dried tomatoes, capers, and Mediterranean herbs. They are packed in a mild brine.
These olives are a great addition to your salads, pasta and perfect to serve as a snack with a cold beer!