Vinaigrettes and Marinades
Sunday, March 19, 4:00pm to 5:30pm
Discover tasty seasonal vinaigrettes and marinades that will impress your guests and family. Learn about basic tips and tricks, interesting infused oil and vinegar combinations, and enticing accompaniments from chef Natalie Biondi. Participants will have an opportunity to taste vinaigrettes and marinades and will be provided with recipes to take home.
Enjoy a complimentary glass of wine and 15% off all purchases during the event.
Reserve your spot now, space is limited.
Call for details.
Seasons Morristown: (973) 630-7965
$15 per person.